The house specialty, and a must for any visitor to The Three Broomsticks! Now you can recreate this delicious (and non-alcoholic) treat in your kitchen. Many thanks to Karen for this recipe!

Ingredients:
  • 1 quart of water
  • 1 cup of honey
  • 1/2 teaspoon of nutmeg
  • 1/4 teaspoon of ginger
  • 1/2 teaspoon almond extract


Directions:

Step 1: Add all ingredients to a pan, and bring to a boil on the stove.

Step 2: As it begins to boil, a skin will form on the surface. Scrape it off, and continue to stir the contents of the pan until the scum ceases to form.

Step 3: Allow to cool, and enjoy!

[Click here for a printer-friendly version]


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