Traditional firewhisky provides a burning sensation along with a sense of courage. It is very strong and only recommended for those of age in the wizarding world. However, this nonalcoholic recipe yields a remarkably similar taste to our favorite firewhisky brands such as Odgen's Old Firewhisky and Blishen's Firewhisky.
- 1 liter ginger ale
- 1 liter lemon-lime soda
- 1 handful cinnamon candy
- cinnamon sticks
- In a pitcher, mix ginger ale and lemon/lime soda.
- Add cinnamon candy and cinnamon sticks to the liquid mixture. Dissolve candies. (Both can be adjusted to suit personal tastes.)
- Refrigerate and let it steep for 3-4 hours. Serve cold.
- Optional: Witches/wizards who are of age can add Goldschläger or cinnamon schnapps to create an alcoholic version.