Fiery Whiskey

… though I wouldn’t say no to a large bottle of Ogden’s Old Firewhisky!” (CoS 100)


Fiery Whiskey

Rita Mock-Pike
This recipe for a spicy whiskey shot is sure to have you and your friends feeling the burn, thanks to the hit of Tabasco. It takes several days to infuse the cinnamon flavor into the whiskey, so be sure to plan ahead.
Prep Time 5 mins
Infusion Time 7 d
Total Time 7 d 5 mins
Course Beverages
Servings 1 shot


  • 1 shot whiskey
  • 2 cinnamon sticks
  • 2 Tbsp. brown sugar
  • 1/4 tsp. Tabasco


  • Combine whiskey, cinnamon, and brown sugar in a closed container.
  • Age mixture for 4 to 7 days in a dark, cool place.
  • When ready to serve, mix in Tabasco sauce and let stand for 2 minutes before drinking.